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9 peaches, diced, not peeled
8 ounces fresh blueberries
1 cup whole wheat pastry flour
1 cup sugar substitute (Splenda)
1⁄2-1 cup butter, cut into 1 tablespoon sections (1 or 2 sticks.)
1⁄2 teaspoon cinnamon (optiona
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1st Keep
 serinaluna
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