Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Sun Dried Tomato and Walnut Pesto Breakfast Pizza

kept byTia_Trate
recipe byNaturally Ella
print
Ingredients: 

1- ½ cup sun dried tomatoes, dried: not oil packed
2 cloves garlic, minced
½ cup walnuts, toasted
¼ cup feta
¼ cup olive oil
¼ teaspoon salt
1 tablespoon basil, dried
½ tablespoon rosemary, dried
1 recipe for pizza dough
2 cups mozzarella cheese
4-6 eggs, depending on pizza size


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook