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Super-Simple Strawberry-Swirl Vegan French Toast

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Ingredients: 

6 large slices sourdough bread (leftover freezer bread - or day-old)*
*substitute with your leftover 'freezer bread' or day-old bread on hand
1 large banana (1 1/4 cups when blended) -- I have actually noticed that starchier bananas actually work better than over-ripe bananas
3/4 cup non-dairy milk
1 tsp cinnamon + 1/8 tsp nutmeg - or to taste
1/2 tsp vanilla extract
1/8 tsp salt
2-3 Tbsp virgin coconut oil
1/3 cup hemp seeds
strawberry swirl: 1 cup frozen strawberries + splash of non-dairy milk or orange juice
to serve: maple syrup, grade B + pinch of coarse sea salt -- or vegan butter, melted


 

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