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Sweet and Savory Wild Rice Salad

kept byaakozlowski
recipe byThe Kitchn

1 1/2 cups wild rice, rinsed and drained
1 cup long-grain brown rice, rinsed and drained
1 lime, zested and juiced
1 orange, zested and juiced
Small handful fresh dill, finely chopped
Small handful fresh flat-leaf parsley, finely chopped
1/2 cup fresh mint leaves, finely chopped
1 bunch chives, finely chopped
1 cucumber, diced
1 red bell pepper, cleaned and diced
1/2 cup dried dates, chopped
1/2 cup sliced almonds
1/2 cup olive oil
1 teaspoon powedered cumin
Salt and freshly ground black pepper



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