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Sweet Heat Cashew Chicken & Quinoa

kept bymauiwow

1 tablespoon rice vinegar
3 tablespoons honey
3 tablespoons Braggs aminos, coconut aminos or gluten free tamari
1 tablespoon Sriracha
1 lb boneless skinless chicken, cut into cubes (or tempeh)
3 tablespoons arrowroot powder
1 teaspoon sea salt
1/2 teaspoon fresh ground pepper
2 tablespoons coconut oil
1 tablespoon (dark) sesame oil
2 cups broccoli florets
4 cloves garlic, minced
1 onion, chopped fine
1 red bell pepper, sliced
1/2 cup roasted cashews
3 green onions, chopped
3 cups cooked quinoa
2 tablespoons toasted sesame seeds.



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