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Taco Casserole

kept by8isenuf
recipe byblogchef.net
Notes: 

Makes 6 servings

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Ingredients: 

1lb ground beef
8 ounces macaroni
½ cup onion (chopped)
1 (10.75 ounce) can condense tomato soup
1 (14.5 ounce) can diced tomatoes
1 (1.25 ounce) package taco seasoning mix
2 ounces shredded Cheddar cheese
2 ounces shredded Monterey Jack cheese
1 cup tortilla chips (crushed)
½ cup sour cream
¼ cup green onions
¼ cup sliced black olives


 

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