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Taco Casserole


Prep time: 10 min; Total time: 40 min
Yield: 6 servings


24 Tortilla Chips, plus additional for serving
1 Tbs Chili Oil (or olive oil and red pepper flakes)
1 Onion, chopped
2 cloves Garlic, minced
1 pound Ground Chicken
2 Tbs Taco Seasoning
1 can Black Beans, drained
1 cup Salsa
1 cup shredded fat free or reduced fat Cheese
Optional: Other toppings such as jalepenios, olives, etc.



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