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Taco Salad

Original recipe from Ellen Fisher
kept byspiersma
recipe by
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Ingredients: 

1/2 head crunchy lettuce (romaine or red leaf), diced
1 c beans(black, pinto or kidney)
1/2 c corn
1 avocado, diced
1/4 cucumber, diced
1 tomato, diced
2 T pumpkin seeds
sliced onion

Dressing:
2 T tahini
1 T balsamic vinegar
1 T maple syrup
3 T lime juice


 

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