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Tangy/Sweet Chutney

Recipe byvanessa585

For pani puri and bhel


Spiced apple butter - 2 cups
Cilantro - 3 tbs chopped
Lal murchu - 1.5 tbs
Sugar - 5 tbs
Salt - 2 tsp
Water - 2.5 cups
Jiru powder - 2 tsp
Jiru - 2 tsp
Tamarind paste (indian store) - 2 tbsp



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