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Tempeh Bacon Recipe. Vegan 'Facon' for All.

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Ingredients: 

8oz tempeh, thinly sliced
1-2 Tbsp maple syrup - adjust to taste
1/4 tsp liquid smoke (optional)**
1-2 tsp tamari (or sub with sea salt) - adjust to taste
black pepper to taste
1 Tbsp extra virgin olive oil for the pan
optional: 2-4 Tbsp water if you like your tempeh soft rather than crispy
optional: pinch of cayenne for heat
**If you do not have liquid smoke you can add a smoky flavor using smoked paprika or chipotle powder - a pinch should do it
8oz tempeh, thinly sliced
1-2 Tbsp maple syrup - adjust to taste
1/4 tsp liquid smoke (optional)**
1-2 tsp tamari (or sub with sea salt) - adjust to taste
black pepper to taste
1 Tbsp extra virgin olive oil for the pan
optional: 2-4 Tbsp water if you like your tempeh soft rather than crispy
optional: pinch of cayenne for heat
**If you do not have liquid smoke you can add a smoky flavor using smoked paprika or chipotle powder - a pinch should do it


 

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