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Tex-Mex Michelada Recipe

kept byclassiclarkin
recipe bySaveur

1 lime wedge
Kosher salt, to taste
1 oz. fresh lime juice
1⁄2 tsp. worcestershire
1⁄8 tsp. freshly ground black pepper
5 dashes Tabasco
1 12-oz. bottle or can of Mexican beer,
such as Tecate



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