Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Thai Basil Eggplant

Recipe byhnellzey
Notes: 

A deceptively simple yet delicious eggplant recipe for vegetarian Thai-style eggplant spiced with cayenne pepper and flavored with basil. It may seem like you're chopping up a lot of basil, but don't be afraid to add it all in, because the cayenne and basil really combine to create a unique spicy Thai flavor. If you like eggplant, you'll love this vegetarian Thai basil eggplant recipe.

print
Ingredients: 

2 tbsp olive oil
2 cloves garlic, minced
1 eggplant, chopped
1/2 tsp red pepper flakes
2 tbsp soy sauce
1/3 cup fresh basil, chopped


Sautee the garlic in olive oil for about 2 minutes. Add eggplant, soy sauce and red pepper flakes and allow to cook for 3 to 5 more minutes.

Add the basil, stirring well, and cook for another minute, or until eggplant is done.

Thai Basil Eggplant Recipe

 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook