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Thai Curry Cauliflower with Coconut Lime Aioli


1 Large Head of Cauliflower
1 Tbsp. olive oil
1 1/2 Tbsp. Cornmeal
Pinch of Salt / Pepper
3 Tbsp. Vegan Mayo
2 Tbsp. Light coconut milk
1/4 tsp. garlic Powder
1/4 tsp. onion Powder
1/2- 3/4 tsp. Fresh lime Juice
Zest from Half of 1 Lime
1 Tbsp. Finely Diced Green Onion
Salt & Pepper to Taste
1 1/2 Tbsp. Thai Curry Paste
2 tsp. chili Paste
1/4 Cup + 1 tsp. Lite coconut milk
1/2 Tbsp. Fresh orange Juice
Pinch of lime Zest
Pinch of cayenne pepper



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