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kept byDusty_DuBois

•One large free-range organic whole chicken. Mine was 6 pounds for a 6 quart slow cooker.
•Dry rub (black pepper, sea salt, chili powder, cayenne powder, ground cumin). I used about a teaspoon each of salt, pepper, cumin, and a tablespoon each of the chili powder and cayenne .
•1/2 cup of lime juice (about 2 limes).
•1 extra whole lime for stuffing inside your chicken (yes that makes 3 limes total).
•2 generous handfulls of fresh cilantro.
•3 cloves of garlic.
•1 tbsp of olive oil.



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