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Tomato-Basil Tart

kept byharas888
recipe byMyRecipes.com
Notes: 

Yield: 6 (as an appetizer)
Cost per Serving: $1.03

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Ingredients: 

1 sheet of thawed storebought frozen puff pastry
4 tablespoons chopped fresh basil, divided
3/4 cup grated fresh mozzarella
1/4 cup grated Parmesan
2 tablespoons jarred black olive tapenade
3 thinly sliced tomatoes


 

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