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Get Started - 100% free to try - join in 30 seconds1 pound Roma tomatoes (about 5 medium tomatoes)
2 tablespoons olive oil
2 medium garlic cloves, halved
2 fresh thyme sprigs
1 medium dried bay leaf, crushed
1 teaspoon kosher salt
1/2 teaspoon granulated sugar
1/4 teaspoon freshly ground black pepper
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