This ooey-gooey dessert is a chocolate lover’s delight!
18-1/2 oz. pkg. chocolate cake mix
8-oz. container sour cream
3.9-oz. pkg. instant chocolate pudding mix
12-oz. pkg. semi-sweet chocolate chips
4 eggs, beaten
3/4 c. oil
1 c. water
Garnish: vanilla ice cream
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 GooseberryPatch
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 Roberta
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