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Triple Chocolate Mousse Cake

kept bywmbriggs
recipe bykraftcanada.com
Notes: 

Loved this cake.
Took it to our family weekend and it went over really well. Not too hard to make but it looks impressive

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Ingredients: 

1/2 cup chocolate syrup
1 pkg. (2-layer size) chocolate cake mix
1 cup water
1/3 cup oil
7 eggs, divided
1/2 cup sour cream
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
1 cup sugar
1 can (370 mL) evaporated milk
4 squares Baker's Semi-Sweet Chocolate, melted
1 cup thawed Cool Whip Whipped Topping


 

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