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Turkey Meatloaf

kept bydesyo
recipe bySkinny Taste
Notes: 

Servings: 4 servings • Serving Size: 1/4 • Old Points: 5 pts • Points+: 7 pts
Calories: 258.8 • Fat: 5.1 g • Protein: 37 g • Carb: 14 g • Fiber: 1.4 g

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Ingredients: 

1/4 cup plus 2 tbsp ketchup (I use organic)
2 tsp worcestershire sauce
1/2 small onion, minced
1 tsp olive oil
1.3 lb 99% lean ground turkey
1/2 cup seasoned breadcrumbs (I use 4c Whole Wheat)
1 egg
1 tsp marjoram
salt to taste


 

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