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Tyler Florence's Chicken Marsala

Notes: 

Total Time : 40 minuutes
Prep Time : 20 minutes
Cook Time : 20 minutes

Makes 4 servings

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Ingredients: 

4 skinless, boneless, chicken breasts (about 1 1/2 pounds)
All-purpose flour, for dredging
Kosher salt and freshly ground black pepper
1/4 cup extra-virgin olive oil
4 ounces prosciutto, thinly sliced
8 ounces crimini or porcini mushrooms, stemmed and halved
1/2 cup sweet Marsala wine
1/2 cup chicken stock
2 tablespoon unsalted butter
1/4 cup chopped flat-leaf parsley


 

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