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Made this with Julia this evening. What a great surprise! Really flavourful and ready in record time ... the most labour-intensive task was chopping the onion and peppers! A great return on very little effort. Thanks for suggesting it, Debbie! :)
1 cup uncooked rice
1 pound ground beef
2 medium green peppers, cut into 1-inch pieces
1/2 cup chopped onion
1 jar (26 ounces) marinara sauce
1/2 cup shredded Italian cheese blend
1/2 cup seasoned bread crumbs
1 tablespoon olive oil
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1st Keep
 Debi
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Lainey
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