~5 oz (145 g) white fondant
AmeriColor Soft Gel Paste, Navy Blue
2-1/2 cups (275 g)(10 oz) cake flour, sifted
1 tablespoon (15 g) baking powder
1/2 teaspoon (5 g) salt
1 cup (237 ml) whole milk, at room temperature
2 large egg whites (60 g), at room temperature
1 whole egg, at room temperature
1 teaspoon (5 ml) Pure Vanilla Extract
1/4 teaspoon (1.75 ml) Pure Almond Extract
1-1/2 cups (300 g) granulated sugar
1 stick (115 g)(8 tablespoons) unsalted butter, at room temperature
1 cup (227 g)(8 oz) unsalted butter, at room temperature
6 oz quality (175 g) white chocolate
1/2 vanilla bean, seeded and scraped
1/2 teaspoon (2.5 mL) almond extract
Generous pinch of salt
3 cups (375 g)(13.5 oz) sifted icing sugar