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Vegan Caramel Apples

kept byClawdia

McIntosh or Granny Smith apples
1/3 cup Coconut Milk (canned variety)
1 cup Brown Rice Syrup
Dash of salt (appx 1 tsp)
2 tsp Vanilla Extract
1 tbs Vegan Margarine (We used Earth Balance Original Buttery Spread)

Chopped Salted Peanuts or Chocolate



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