Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Vegetarian Buffalo "Chicken" Recipe

kept byCelestielj
recipe bypopsugar.com
print
Ingredients: 

For buffalo sauce:
1 pound butter
1 pint hot sauce, like Gindo's
1/2 ounce worcestershire sauce

For cauliflower dust:
4 ounces kosher salt
2 ounces ground cumin
2 tablespoons garlic powder
1 tablespoon onion powder
2 tablespoons smoked paprika
1 teaspoon mustard powder
1 teaspoon cayenne pepper

For buffalo cauliflower:
2 pounds cauliflower florets
1/2 gallon buttermilk
2 ounces smoked paprika
2 cups all-purpose flour
Vegetable oil, for frying

For dipping sauce:
2 tablespoons ranch dressing
1 tablespoon blue cheese, crumbled


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook