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Get Started - 100% free to try - join in 30 secondsSmall shallot (2 tablespoons chopped)
3 to 4 small dill pickles (2 tablespoons chopped)
¼ cup mayonnaise
2 tablespoons ketchup
Dash hot sauce
1 jar sauerkraut
8 slices rye bread
Swiss cheese, shredded
Butter
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