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It is summer and what better than a dish that reflects the warmth, colors and sunshine that belongs to this season of the year. Food becomes so much more appetising when it has color and this dish will make you smile from ear to ear. Today we are making a veggie frenzy stir-fry gluten free tacos. Lets get started.
4 corn tacos shells
3 color bell pepper
red onion
white onion
garlic
ginger
green beans
mushrooms
cherry tomatoes
olive oil
1 tbps sweet soy saus
1 tbps Sriracha saus
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1st Keep
 thetortillachannel
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