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Veggie Quinoa Quesadillas

kept bymauiwow

1 onion, chopped fine
1 red pepper OR 2 poblano chilies, seeded and chopped
2 summer squash, diced
1 cup fresh corn or frozen thawed corn
2 cloves garlic, minced
1/8 teaspoon chipotle chile powder
1 ½ cups cooked quinoa
2 medium tomatoes, diced
¼ cup fresh cilantro
1 tablespoon lime juice
8 large gluten free tortillas (or whole wheat)
8 ounces sharp cheddar or Daiya shreds
Guacamole, Salsa, Greek Yogurt or Sour Cream for serving (optional)



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