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Very Veggie Pasta Toss (From Prevention Magazine) Recipe


Olive Oil, 2 tbsp
Yellow Peppers (bell peppers), 3 pepper, large (3-3/4" long, 3" dia) - red or orange also fine - cut into strips
*Broccoli Slaw, 12 oz (raw package)
Carrots, raw, 2 cup, strips or shredded
Red Ripe Tomatoes, 2 cup cherry tomatoes (1 pint)
Garlic, 3 cloves minced
angel hair pasta whole wheat, 8 oz
balsamic vinegar, 1-2 tablespoons



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