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1 pound chicken fillets, skin removed
1 cucumber
4 cups chicken broth
1 tablespoon grated ginger
1 teaspoon grated garlic
1 teaspoon soy sauce, plus extra for serving
3 spring onions, chopped, plus extra, thinly sliced for serving
4 1/2 ounces fine rice noodles
1 cup brocolli florets
1 package baby spinach
For the dressing combine:
3 tablespoons sunflower oil
1 tablespoon soy sauce
1 tablespoon sesame oil
2 tablespoons white balsamic vinegar
Comments
meh, maybe turn into ramen? Great broth :)