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Wheat Dosa-Godhuma Dosa

kept bylaerkin

Makes 10


2 cups of wheat flour (atta or chapati flour)
4-5 cups of water
1 tsp of salt
2 tsp of oil
1/4 tsp of black mustard seeds
1/2 tsp of split urad dal (ulutham paruppu or uzhunnu parippu)
2-3 dry red chillies, cut into pieces
A few curry leaves, torn into pieces
3-4 shallots (chinna vengayam or ulli), minced



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