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kept byahasver

1 multigrain flat bread (store bought or homemade, about 9 inches in diameter)
1/4 cup ricotta cheese
1 garlic clove, minced
2 fresh figs, quartered
1 medium white onion, sliced
1 teaspoon olive oil
1 tablespoon balsamic vinegar
1 handful arugula (or parsley)



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