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Wilted Spinach with Fresh Chile Recipe

kept byDAPHNE

Recipe Time
Hands On: 8 Minutes
Total: 8 Minutes

Nutritional Information
Amount per serving
Calories: 92
Fat: 3.5g
Saturated fat: 0.5g
Sodium: 264mg


1 tablespoon extra-virgin olive oil
4 garlic cloves, thinly sliced
1 thinly sliced small red chile
1/8 teaspoon kosher salt
2 (9-ounce) bags fresh spinach
2 teaspoons fresh lemon juice



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