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World's Best Mac and Cheese

See original recipe at: marthastewart.com
kept byDAPHNE
recipe byMarthaStewart.com
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Ingredients: 

Butter or vegetable oil, for baking dish
6 ounces penne
2 cups Beecher's Flagship Cheese Sauce
1 ounce cheddar cheese, grated (1/4 cup)
1 ounce Gruyere cheese, grated (1/4 cup)
1/4 to 1/2 teaspoon chipotle chile powder

See original recipe at marthastewart.com

 

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