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Zucchini Crust
•8 cups shredded zucchini
•1 cup shredded cheddar cheese
•2/3 cup flour (sub almond flour)
•2 cloves garlic, pressed or minced
•3 tsp dried oregano
•1 tsp basil
•2 eggs, beaten
•1/2 tsp salt
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1st Keep
 juliecolosimo
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