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Zuppa Della Salute

kept byClara52
recipe byCookstr
Notes: 

This nourishing soup practically makes itself. It is perfect for those times when one feels slightly under the weather and hasn’t the energy to spend on cooking.

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Ingredients: 

Sea salt
About 1 pound very small spinach leaves, well washed
2 to 3 large eggs, lightly beaten with a fork
4 thick slices day-old bread, drizzled with extra virgin olive oil
Freshly grated pecorino Romano cheese


 

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