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Raw Recipes kept by Fguyaux

Fguyaux's picture
Fguyaux's picture
Fguyaux

Combine all the ingredients in the bowl of a food processor and puree for 3-4 minutes, periodically scraping the bowl, until the mixture is creamy and fluffy. Chill 1 hour to further thicken the mousse. Serve garnished with raw cacao nibs.

 
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