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1/4 cup soy sauce
1/4 cup fresh Asian pear juice or puree (optional)*
2 tablespoons toasted sesame oil
2-3 cloves garlic, crushed
1-2 scallions, chopped
1 1/2 teaspoons grated fresh ginger
1 tablespoon brown sugar
1 teaspoon toasted sesame seeds
Dash of freshly ground black pepper
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1st Keep
 TidgeH
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Also Kept By
 NicolaCouch
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