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Get Started - 100% free to try - join in 30 secondsCajun Tofu
2 (14-ounce or 400g ) packages firm or extra-firm tofu
4 Tablespoons (60 ml) canola oil
2 Tablespoons (17g) smoked paprika
1 Tablespoon (12g) VA Chicken-Style Broth Mix or nutritional yeast
1 teaspoon (6 g) salt
1 teaspoon (1g) sage
1 teaspoon (1g) thyme
1 teaspoon (4g) garlic
½ teaspoon (1g) cayenne
½ teaspoon fresh ground pepper
olive oil, for drizzling
Celery Root Puree
3 pounds (1350g) celery root, peeled and chopped
1 cup (240 ml) vegan milk
water, as needed
salt
vegan milk, as needed
fresh ground black pepper, as needed
olive oil, as needed
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