Salad:
1 large cucumber, peeled and diced

6 stalks of celery, washed well and thinly sliced

1 avocado, diced

1 cup of snow pea shoots, chopped

Sesame Soy Ginger Vinaigrette:

Makes about 1 cup of dressing

2 tablespoons sesame oil

3 tablespoons rice vinegar

1 1/2 tablespoons soy sauce

2 tablespoons black sesame seeds

1/2 tablespoon fresh grated ginger

2 tablespoons fresh lemon juice