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Yield: 4 Servings
This is a quick and inexpensive way to bulk out a meal or jazz up your side of bread when eating soup or stew. It is beyond delicious, nothing like the starchy, over salted, artificial tasting store bought garlic bread, this garlic bread is real and delicious. My boys love it!
4 slices Clean Bread
1 Garlic Clove peeled and halved length ways
1-2 Tablespoons Organic Unsalted Butter or you could try Coconut Oil
1 handful Fresh Parsley finely chopped
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