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3 lbs Flanken-style short ribs (about 12 pieces)
Water
1 Asian pear
1/2 a white or yellow onion
1 cup soy sauce (I use Aloha shoyu)
1 cup citrus soda (like Sierra Mist)
1 TBS freshly grated ginger
1/4 cup sesame oil
3 cloves garlic minced or pressed
2 TBS sesame seeds
1/4 tsp red pepper flakes
1/4 cup minced green onion
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1st Keep
 TidgeH
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