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Apple Turnovers using Phyllo Dough

kept byKathleen_Coe
recipe bybigoven.com
Notes: 

Original recipe makes 12 Servings

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Ingredients: 

4 medium apples; diced, quite small (I use granny smith)
2 tbs Butter
2 tsp lemon/orange peel
0.25 cup sugar; (up to 1/3 cup depends on tartness)
1 tsp vanilla extract
1 tbs cornstarch
1 tsp cinnamon
0.5 pack phyllo sheets
0.5 stick butter; melted (more or less)
powdered sugar; for dusting


 

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