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Get Started - 100% free to try - join in 30 seconds 1 package (8.8 ounces) thin rice noodles
1/2 cup prepared peanut sauce
1 tablespoon rice vinegar
1 teaspoon low-sodium soy sauce
1 tablespoon olive oil
1 bag (16 ounces) frozen Asian vegetable blend
1/3 cup dry-roasted peanuts, chopped
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