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Serves 4 to 6.
Dressing:
2 tbsp fresh lime juice
1 1/2 tsp honey
1/4 tsp salt
1/4 cup extra-virgin olive oil
2 tbsp minced fresh cilantro
1/2 tsp minced jalapeno pepper
Salad:
3 cups chopped (1-inch pieces) English cucumber
2 cups chopped (1-inch pieces) tomato
2 large avocados, cut into 1-inch pieces
1/3 cup crumbled Cotija cheese
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1st Keep
 spboone
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