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3 Cups Cooked Chickpeas
2 Cups Baby Spinach, Loosely Packed
1 Cup White Onion, Diced
2 Cloves Garlic
3 Tbsp. Fresh Parsley, Minced
2 Tbsp. Olive Oil
1 Tbsp. Lemon Juice
2 tsp. Ground Cumin
1 tsp. Ground Coriander
¼ tsp. Paprika
¼ tsp. Black Pepper
½ tsp. Sea Salt
½ Cup Rolled Oats
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 sixsenses5
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