For the biscuit rolls

3 cups plus 2 Tbls 'Honeyville' or other super fine almond flour
1/2 tsp salt (or just slightly under that amount)
1/4 tsp baking soda
1/4 cup coconut oil (or oil of choice)
2 Tbls honey
2 large room temp eggs (about 3.34 ounces/94 grams)

For the filling

1/4-1/2 cup honey (depending on how much sweetness you like)
1/2 cup ground pecans/walnuts
1/2 cup raisins
1- 2 Tbls ground cinnamon

For the icing

1/4 cup coconut butter at room temp
optional honey for drizzling