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Recipe will make 1 large garlic loaf
1 loaf of ciabatta bread or a large baguette (2 small)
100g salted butter softened to room temperature
a small handful of coriander leaves finely chopped (about 2 T)
4 cloves of garlic crushed
30g of finely grated Parmesan cheese (and a bit extra to sprinkle over the loaf)
(a squeeze of lemon juice if desired)
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