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Brown Sugar and Mustard Glazed Bone-in Ham with Coca Cola Pan Sauce

See original recipe at: deepsouthdish.com
kept bykadrinaq
recipe bydeepsouthdish.com
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Ingredients: 

1 (6 to 8 pound) fully cooked, shank-end half ham
1 to 2 cups light brown sugar, firmly packed
1/2 cup yellow or Dijon mustard
Sliced pineapple, optional
Whole cloves, optional
Cherries, optional
1/2 can of (regular) Coca-Cola Classic

See original recipe at deepsouthdish.com

 

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