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12 oz. chocolate, chopped
3 tablespoons butter
2 eggs
⅔ cup sugar
1 teaspoon vanilla extract
¼ cup all-purpose flour, sifted
¼ teaspoon baking powder, sifted
Salted Caramel Creme Filling
1 cup butter
2 cups confectioner sugar
1/4 teaspoon salted
1/4 cup caramel (Make sure caramel is cooled if making homemade. Click here for homemade caramel sauce recipe)
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