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Get Started - 100% free to try - join in 30 secondsIngredients
400g bulgur wheat
8 tbsp olive oil
1 large onion, finely diced
200g okra, trimmed
3 garlic cloves, grated or finely chopped
300g uncooked prawns
1 glass of dry white wine
1 large handful fresh dill, chopped
1 pinch salt
1 pinch freshly ground black pepper
200g Cherry Tomatoes, halves
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